Prepared Horseradish

white, grated horseradish in a jar
Homemade Horseradish


1 cup peeled, cubed fresh horseradish
¾ cup white vinegar
2 teaspoons sugar
½ teaspoon salt

Combine all ingredients in a good blender (I used an Oster). Blend until

three jars of condiments
Prepared horseradish, kombucha mustard and horseradish mustard, all homemade

creamy. Be careful when removing lid to check, as the fumes will burn your eyes and nose. Place into small jar and refrigerate.

This can be mixed to your liking (but I like it about half and half) with Kombucha Mustard (see previous post) to make a great horseradish mustard. Stir in a little turmeric to make it yellow.


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